Refine your pastries
Want reliability for even the most delicate decorating tasks? Our piping bags come with our double-seal technology and exceptional grip for control and durability. Providing a smooth and consistent flow, whether you’re cream filling pastries or piping macarons. With temperature resistance for handling hot or cold contents, efficiently and elegantly. Manufactured to meet the highest hygiene standards.
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Durable enough to handle thick and stiff contents
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Functioning from -30 to +110 degrees celsius
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Optimal grip for better control and precision
Made in Sweden. Globally recognized.
Distributed in over 80 countries, our piping bags are internationally acclaimed by professionals and distributors alike. Renowned for exceptional quality and reliability, we’re the trusted choice for world-class piping solutions.
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Designed for optimal efficiency in any kitchen setting, every time.
Explore our solutions
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For bakers and pastry chefs who need control and precision for their most delicate tasks.
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For chefs who need flexibility and precision while handling both hot and cold contents.
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For anyone in catering and hospitality who needs reliability and efficiency in their work.
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For home cooks and bakers who need simplicity and convenience in their kitchen.
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We want to inspire chefs to create culinary art
Founded in Sweden in 1998, our mission has always been to provide chefs and bakers with the ultimate tool to create culinary art.
Our story